

Join Friends of Little Sài Gòn to learn how to make Bánh Tét, one of many traditional Lunar New Year dishes! *Ticket sales end on 1/18 * Buy tickets here
What are your Tết food traditions? Join us Saturday, 1/22 and learn how to make bánh tét, one of many traditional Lunar New Year meals. Local chefs from Phở Bắc and Ba Sa Restaurant will teach you how to make this delicious dish to bring home and enjoy later!
What is Bánh Tét? Bánh tét, native to central and south Vietnam, is a must-have traditional food during Tết. Bánh Tét is a savory glutinous rice cake filled with mung bean and pork, and wrapped in a banana leaf.
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Reminders for 1/22: